Create your journey

A place with a very simple decoration, which does not inspire trust, but worth the trip for its cuisine and excellent price-quality ratio. On the menu, a cuisine about Guadeloupean specialties ( “Colombo de poulet”,”Chatrou” fricasee, grilled …

In a boat with an uninterruptible view on the sea, you will have the possibility to eat our two West Indie and French cuisines created by our chefs. For your dishes of the day to take away, at affordable prices or for ceremony and birthday meals and other …

The restaurant « l’Assiette de Bœuf » recommends you West Indie and French specialties: beef plate, specialties, grilled local beef.

The « Snack BARNI » recommends you crepes, hamburgers, chips, waffles. They also make smoothies, milkshakes etc.

« Grillo » is a restaurant that offers Creole cuisine to both eat in or takeaway at your convenience .

« Le Marin du Souffleur » restaurant is opened from Monday to Sunday at midday. Includes a Wifi area and is conveniently 200m from the beach. Good atmosphere in a real Creole Garden. Lobsters, “lambis” and “chatrou” are our main specialties.

Come discover your next biggest pleasure “L’Himalayaa” In a muted and warm environment, for your business lunches, your candlelit or friends' dinners, the entire team is at your service. Discover a delicate and refined cuisine with a varied board, …

Right by the sea, behind The Moule fort, a UNIQUE place in which the furniture will surprise you. Don’t hesitate to come discover this place for a meal (salads, snaks, fresh fruit juices), a tea or a coffee, the afternoon around a chocolate fondant… and …